We feed our families, the nation, and the world with trusted food products.
Our customers and consumers trust us to deliver safe, high quality food products that provide value. In keeping with these expectations, we are obligated to ensure food safety is always our top priority throughout the entire production process. We expect all team members to comply with government regulations and our food safety and quality policies and procedures. If you are aware of or suspect any violation, whether it’s accidental or intentional, you must immediately report it to a member of management.
A: Whether it's a food safety issue or customer expectation, all standards must be followed. Contact an FSQA representative immediately.
A: No. Team members are expected to do the right thing, even if a government inspector doesn't notice or tell us something is wrong. Contact a member of management or an FSQA representative immediately.